Description
This sweet and spicy hot honey popcorn recipe combines butter, honey, paprika, and cayenne for the perfect easy snack.
Ingredients
- 8 –10 cups popped popcorn
- 1 tablespoon butter
- 1 tablespoon honey
- 1 teaspoon smoked paprika
- ¼ teaspoon cayenne pepper
- ¼ teaspoon kosher salt
- ⅛ teaspoon garlic powder
Instructions
1. Place popped popcorn in a large bowl.
2. Melt butter and honey together.
3. Mix in smoked paprika, cayenne, salt, and garlic powder.
4. Drizzle over the popcorn and stir to combine.
5. Serve immediately.
Notes
Adjust cayenne to taste.
Store in airtight container for up to 3 days.
Reheat at 250°F for 5 minutes to restore crispness.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Cuisine: American